Serious science.A generous bar.
Why this is more than a themed bar.

01
Japan Sommelier Association-certified Sommelier
02Specialty: Developmental Biology
03Hokkaido University CoSTEP, 11th cohort
Scientific authenticity × quality drinks and food × an experience open to everyone
INCUBATOR is not a themed bar built around laboratory decoration. It brings together scientific expertise, sommelier-led quality, and a hands-on experience that welcomes first-time visitors.
It is intelligent entertainment that does not require a science background: a real Tokyo bar that remains itself while being comfortable to use in English.